Food Service Coordinator

Food Service Coordinator
This position is responsible for preparing nutritious food, including cooking and baking, serving,
cleaning up, and planning all meals.

Essential Requirements:
To perform this job successfully, an individual must be able to meet each requirement. The
requirements listed below are representative of the knowledge, skill, and/or ability needed for
the position.

• High School Diploma or equivalent
• 18 years of age or older
• Food service experience preferred
• A knowledge of good dietary practices
• Ability to prepare food, including salads, and work with portion control
• Ability to operate industrial dishwashers, mixers, ovens, other related school kitchen equipment, appliances, and utensils
• Ability to supervise student helpers who work in the kitchen/cafeteria
• Ability to work harmoniously with others and to communicate effectively (both orally and in writing) with students, staff
• Ability to understand and follow oral and written instructions with speed and accuracy
• Ability to maintain confidentiality

Essential Duties and Responsibilities:

• Responsible for basic preparation of food in a safe manner
• Prepare and serve food
• Assist in the setup of serving areas
• Assist in the serving of food making sure supplies of food and beverages are maintained and spills are cleaned up
• Responsible for the proper storage of food and supplies
• Responsible for daily cleaning and storage of equipment and dishes
• Responsible for following standards of efficiency and sanitation set by the Health Department
• Assist in maintaining an inventory of food and equipment
• Maintain a high level of ethical behavior and confidentiality of information
• Participate in in-service training as assigned
• Other duties as assigned

Required Licenses/Registrations/Testing

• Must possess a valid Food Handlers Certificate (OAR 333.175.000)
• Criminal Justice Fingerprint Clearance
• Valid First Aid card may be required
• Pre-employment DRUG TESTING

Pay Rate

• $17.00 to $20.00 per hour, depending on experience

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